The creator of this famous recipe is the nun Hildegard von Bingen, who lived 800 years ago. Later, her recipe for heart problems was discovered by the famous doctors and published in their written works.
The nun advised that every household should have this recipe with which is achieved extraordinary success. This recipe is written by the famous herbalist Maria Treben, author of the book “Health from God’s Pharmacy”.
This natural remedy for the heart proved to be successful in cardiac weakness and other heart disease. It is used when there are heart problems such as piercing, flashing, crossing, due to stress. It’s also proven to be effective against angina pectoris.
RECIPE FOR THIS NATURAL REMEDY:
- 10 bunches of fresh parsley stems (no root)
- 1 liter of homemade red or white wine
- 2 tablespoons wine vinegar
- 300 grams (10 oz)of natural honey
Put the 10 fresh parsley stems with leaves in a liter of pure natural wine and add 1-2 tablespoons of pure vinegar.
Boil for 10 minutes on low heat (ATTENTION it will make foam!). Later add 300 grams of real beeswax and allow it to simmer for four minutes. Strain the hot wine for and pour it in warm bottles that were previously washed with strong alcohol. Close them good! The precipitate that forms is not harmful and can be freely consumed. If you don’t want to cook the honey, you can add it at the end.
Consume this drink every day. Take 1 tablespoon until you eliminate all symptoms. For more serious conditions, use it for a longer period of time.